KoMSO Challenge Workshop on “Mathematical MSO in Food Industries”

The program for the KoMSO Challenge Workshop on “Mathematical MSO in Food Industries” is now available here.!

See you in Trier in March!

KoMSO Challenge Workshop
“Mathematical Modeling, Simulation and Optimization in Food Industries”
March 17 – 18, 2016
Trier University, Germany


The industrial production and handling of food poses interesting and challenging mathematical questions of non-standard nature. This workshop will discuss a variety of mathematical aspects in food industry. These range from modeling, simulation and optimization of growth and microbial activity over food processing with aromatic facets up to logistics of distribution.

The aim of this workshop is to bring together people from food industries and from academia in order to find mathematical challenges of common interests and to foster synergies and collaborations.

We kindly invite your participation. Note that the number of participants is limited.

Dr. Anja Milde
Head of KoMSO Coordination Office

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